Hozat Honey - 250 gr

In this special jar, in the high parts of the Tunceli mountains, at an altitude of 1,500–2,000 meters The bees that feed on the flora of the Hozat plateaus are instrumental in their work. Villages like Balkaynar , Buzlupınar , Türktaner , Geçimli , Sarısaltık , and Kurukaymak , with their pristine natural beauty and rich pastures, are among the few places where traditional beekeeping is practiced sustainably.

In this region, bees collect nectar from a rich variety of flora, including astragalus, thyme, clover, vetch, mint, lemon balm, clover, yellow nectarifera, and wild basil, producing Hozat Honey, which is florally layered and has a slightly fruity flavor profile.

Iksor's 250-gram Hozat Selection is prepared using traditional methods, in limited quantities, and completely additive-free. Agricultural inputs that carry the risk of chemical residue are avoided; respect for bee health, the natural cycle, and flora are prioritized.

Why Hozat Honey?
🍯 Intense floral character from the plateaus at an altitude of 1,500–2,000 meters
🌿 Layered aroma profile combining wild and agricultural flora
🏞 Natural production areas extending from Balkaynar to Kurukaymak
🤝 Limited production based on traditional methods and beekeeper labor
📦 High quality, additive-free and specially designed table and gift products

With this special selection from Iksor, you will feel Hozat's high mountain air, stone-housed villages and slow-flowing nature in every spoonful.